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« Local ingredients »

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Rose Buddha: Dressing for success
Madeleine Arcand’s Story

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La boîte à bonbons: Fresh and Gluten-free Candy to Satisfy your Sweet Tooth
Sarah Takforyan’s Story

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Five Montreal companies growing great ideas
Horizons

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Out to lunch? Pure brilliance!
Normand Laprise's Story

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Goodfood: Drafting a recipe for success
Jonathan Ferrari’s Story

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Audvik: Passion and authenticity first
Sophie Boyer’s Story

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Devoray: Reinventing food in 3D
Samuel Côté’s Story

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Belle et Bottines: New model women
Vicky Bonneville’s Story

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