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Geneviève Everell, chef and founder of Sushi à la Maison
Geneviève Everell's story

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Taking over the family business
Advice from Mélanie Desharnais and other entrepreneurs

Article
Camping Orléans: Learning in the field
Natasha Bouchard’s Story

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Starting a business: Alone or with a team?
Advice from Louis Tremblay and other entrepreneurs

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A shocking new business model for the chic
Hicham Ratnani's Defining Moment

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Putting all of his energy into his passion for cars
Louis Tremblay's Defining Moment

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From entrepreneurship to intrapreneurship
The Faita family’s story

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Floramama: A blooming business
Chloé Roy’s Story

Article