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Evive: Simply nutritious
Claudia Poulin’s Story
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Jardins Épicés: A microfarm that thinks big
Sylvia Meriles’s story
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Chez Ashton: Two Fast Food Aficionados Ensure the Business’s Legacy
Émily Adam and Jean-Christophe Lirette’s story
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St-Méthode Bakery: Nutritious Breads Made with Quebec Ingredients
Benoît Faucher's Story
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5G: A fast, connected future for Quebec SMEs
The ENCQOR project
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Boîtes Mai: Independence in a box
Louise Foglia and William Des Marais’s Story
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How mnubo makes objects intelligent
The Story of Frédéric Bastien
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Sitting environmentalists and business people around the same table
Julie Poitras’ Words of Wisdom
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